Truluck's

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A meticulous and top-notch seafood and crab house, Truluck’s is a vibrant and lively restaurant that creates exhilarating moments and enduring memories. With sparkling chandeliers, red leather horseshoe booths and backlit onyx bars, this elegantly designed restaurant offers a warm, welcoming feel that is heightened by its genuine Southern hospitality and captivating ambiance. Truluck’s offers live entertainment seven nights a week and hosts private four-course wine dinners featuring the world’s most acclaimed vintners. Committed to true sustainability, Truluck’s also maintains an unwavering commitment to high-quality sustainable seafood, never serving endangered or overfished species. For private dining, their atrium seats up to 23 guests, and their Capri room serves up to 30 people. These rooms combined can accommodate up to 50 guests for cocktail receptions, private events and other celebrations. So what’re you waiting for? Come to Truluck’s and see the true seafood experience for yourself.

MENU SAMPLINGS

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ALASKAN KING CRAB CLUSTER: Two-pound, pre-cracked crab leg cluster with lemon-garlic butter

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Brian Birzer

SWEET AND SPICY HALIBUT: Topped with Thai sweet chili sauce, blue crab, avocado and tomato

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FLORIDA STONE CRAB CLAWS: Fresh pre-cracked claws on a pad of ice

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