Jellico's
Photo by Mia Valdez
Located within the Westin Dallas Southlake, Jellico’s is a contemporary-casual destination restaurant featuring thoughtfully reimagined Southern American classics while boasting an elevated flair. Chef Calisxta Reyes’ passion shines through her new menu that is a must-try for any Southlake resident or visitor. With Chef Reyes’ 20-plus years of culinary experience, she brings her Mexican-American heritage and her deep love for diverse cuisines to the city of Southlake to delight diners of all kinds. With a passion for using locally sourced ingredients, Jellico’s harkens back to warm dinnertime memories while elevating new dining experiences with crave-worthy flavors and photogenic plating. The restaurant is an approachable yet modern oasis where anyone can escape, relax and unwind over thoughtfully curated, scratch-made food and beverages. Jellico’s is more than just a dining experience — it is a place to celebrate, connect and make wonderful new memories.
QUICK HITS: RESERVATIONS. CARRYOUT. PRIVATE DINING. VEGAN AND GLUTEN-FREE OPTIONS.
MENU SAMPLINGS
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SEASONAL DRINKS: Unique and creative beverages can be found at The Curve Lounge
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BIRRIA SHORT RIBS: Braised short ribs with celeriac mash and roasted baby carrots
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FRIED CHICKEN THIGHS: Buttermilk-brined chicken thighs with jalapeno cornbread, shredded collard greens and loaded mashed potatoes
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CHOCOLATE S’MORES LAVA CAKE: Graham cracker cake with smoked chocolate ganache and bruleed marshmallow