After debuting his new restaurant concept in Southlake last month, Guy Fieri is expanding his Flavortown footprint by opening a second ghost kitchen in the area.
In February, the “Diners, Drive-Ins and Dives” star opened over 120 Flavortown ghost kitchens inside established restaurants across 26 states. The first Southlake restaurant to welcome Flavortown into its kitchen was Brio Italian Grille in Southlake Town Square. Last week, Flavortown opened its second ghost kitchen inside the Buca Di Beppo Italian restaurant at 2701 E. State Hwy. 114, according to a company spokesperson. Now hungry customers can order Flavortown classics from either one of these locations such as Bourbon Brown Sugar BBQ wings, Bacon Mac N’ Cheese burgers, Cajun and Chicken Alfredo and much more.
While you won’t be able to dine in, you can view the menu for both locations from Flavortown’s website and order its entrees to go. Order online at GuysFlavortownKitchen.com.